Black Enamel Pasta-Asparagus Pot with Insert and Lid
- Gas
- Glass ceramic (Ceran)
- Induction
- Electric
- Grill
Delivery in approx. 10 working days
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Dimensions & product details
Dimensions & product details
| Base diameter Ø | 14.2 cm |
|---|---|
| Internal diameter | 16.2 cm |
| Depth | 20.1 cm |
| Volume | 3.5 L |
| Maximum fill level | 4 L |
| Overall height | 23.9 cm |
| Overall width | 18.6 cm |
| Overall length | 23.4 cm |
| Frying and cooking surface Ø | 14.5 cm |
| Net weight | 1.458 kg |
| Collection | Riess Classic Schwarzemaille |
| Manufacturer number | 0344-022 |
| EAN | 9003064220866 |
| Brand | Riess |
| Series | Riess Classic |
| Suitable for | Gas, Glass ceramic (Ceran), Induction, Electric, Grill |
| Material | Enamel |
| Heat resistance | Up to 450 °C |
| Recommended operating temperature | 220 °C |
| Dishwasher | Ja, im schonenden Gläserprogramm. Für langen Glanz empfiehlt Riess die Reinigung von Hand. |
Care
Care
Free delivery within Germany on orders over €59 (up to 20 kg)
Description
Description
The black enamel pasta and asparagus pot from Riess is the perfect choice for preparing pasta and asparagus. With a height of 19 cm and a diameter of 16 cm, this tall pot offers enough space for asparagus spears to stand upright and not fall apart. The practical sieve insert with a handle makes it easy to remove pasta or asparagus, while the glass lid allows you to monitor the cooking process and adjust the heat optimally. Made from high-quality enamel – a mixture of iron and glass – you can use the pot on all types of hobs, including gas, electric, ceramic, and induction, as well as over an open fire. The iron core ensures fast heat conduction and retention, while the non-porous, smooth glass surface guarantees perfect hygiene. The pot retains its shine with proper use and ensures long-lasting enjoyment when cooking with Riess.
Here's why this product is great:
- Practical sieve insert with handle
- High-quality enamel
- Suitable for gas, electric, ceramic, induction, open fire
- Fast heat conduction
- Efficient heat retention
- Non-porous, smooth glass surface
- Retains its shine with proper use
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About the collection Riess Classic Schwarzemaille
All items in the collection (33)Part of the series Riess Classic
Classic Schwarzemaille brings together Riess’s robust black enamel classics for the hob and oven: schnitzel, gourmet and chestnut pans, Grandma’s enamel frying pan, double roaster, universal steamer and more frying and baking tins.
Professional Universal Steamer 22cm 4.5L
€76,48
Classic Grandma's Enamel Pan
€32,40
Black Enamel Schnitzel Pan
€28,48
CLASSIC Schnitzel Pan Black
€30,20
CLASSIC Tube Sheet
€29,48
CLASSIC Lid for Mini Baking and Serving Dish, Black
€24,90
CLASSIC Mini Baking and Serving Dish, Black
€36,80
Black Enamel Gourmet Pan 20cm high
€59,50
Frequently asked questions about the series
Which Classic products are suitable for induction hobs?
According to Riess, the pots, saucepans and frying pans in the Classic range are suitable for all hob types, including induction. Start on a low heat and do not use the boost function. The compatible hob types are listed for each product.
Can Classic baking tins be used in the oven?
Yes, the baking tins and baking trays are designed for use in the oven. Riess does not specify a maximum oven temperature. The tins and handles become hot, so use oven gloves.
Can Classic enamel go in the dishwasher?
Yes, according to Riess, most Classic products are dishwasher-safe, preferably using the gentle glassware programme. For a lasting shine, Riess recommends washing them by hand. This information is provided for each product.
Why are there small areas without enamel around the rim?
According to Riess, these are support points from the manufacturing process: the cookware is hung on hooks to dry. Riess does not consider this a defect. To prevent flash rust from forming there, store the cookware thoroughly dried and occasionally grease the exposed edges with cooking oil.
Brand
Riess
Since 1922, Riess has been enamelling cookware in Ybbsitz, Lower Austria: glass fired onto steel at 850 °C. Riess pots and pans work on all hob types, including induction.
