CLASSIC Tube Sheet
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- Oven
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Description
Description
The CLASSIC tube base from Riess is an enamel insert for the 26 cm cake tin, with a diameter of 26 cm, allowing you to bake ring cakes as well. Simply place it into the rim, then press it upwards to lift out the cake. The iron core distributes heat evenly for good results.
The CLASSIC tube-base insert for ring cakes is an accessory for our 26 cm cake tin. It allows you to bake ring cakes as well as classic cakes in the 26 cm cake tin. The tube base is easy to place into the rim and can also be easily pressed upwards after baking to lift the cake out of the tin.
The enamel ring-cake or tube-base insert is robust, durable and easy to care for. The iron core distributes heat evenly for particularly good baking results. Cleaning is also very easy thanks to the non-porous, smooth surface.
Enamel is made from iron fused with glass at high temperatures. The glass surface is non-porous and smooth. It is flavour-neutral and also easy to clean.
At a glance
- Tube base for ring cakes
- Insert for 26 cm cake tin
- Cut- and scratch-resistant
- Oven-safe
- Resistant to fruit acids
- Flavour-neutral
- Easy to clean
- Recyclable as scrap metal
- Made in Austria
Product details
Product details
| Overall height | 8.6 cm |
|---|---|
| Overall width | 25.8 cm |
| Overall length | 25.8 cm |
| Net weight | 0.392 kg |
| Collection | Riess Classic Schwarzemaille |
| Manufacturer's number | 0487-022 |
| EAN | 9003064220330 |
| Brand | Riess |
| Series | Riess Classic |
| Suitable for | Oven |
| Material | Enamel |
| Diameter | 26 cm |
| Heat resistance | Up to 450 °C |
| Recommended operating temperature | 220 °C |
| Dishwasher | Yes, using the gentle glassware programme. For a lasting shine, Riess recommends washing by hand. |
| Manufacturer | RIESS KELOmat GmbH |
| Packaging unit | 1 piece |
| Contents | Riess Classic tube base |
Use & care
Use & care
Before first use: Remove the sticker, fill with boiling water and vinegar, and leave to soak briefly. RIESS enamel is dishwasher-safe. Riess recommends hand washing to preserve the enamel’s brilliant shine for years to come. If using a dishwasher, select the gentle glassware cycle. Avoid wire brushes, steel wool, abrasive powders containing sand and cleaning sponges with ceramic particles. Store thoroughly dried; remove limescale with vinegar water.
About the collection Riess Classic Schwarzemaille
Part of the series Riess Classic
Classic Schwarzemaille brings together Riess’s robust black enamel classics for the hob and oven: schnitzel, gourmet and chestnut pans, Grandma’s enamel frying pan, double roaster, universal steamer and more frying and baking tins.
Frequently asked questions about the range
Which Classic products are suitable for induction hobs?
According to Riess, the pots, saucepans and frying pans in the Classic range are suitable for all hob types, including induction. Start on a low heat and do not use the boost function. The compatible hob types are listed for each product.
Can Classic baking tins be used in the oven?
Yes, the baking tins and baking trays are designed for use in the oven. Riess does not specify a maximum oven temperature. The tins and handles become hot, so use oven gloves.
Can Classic enamel go in the dishwasher?
Yes, according to Riess, most Classic products are dishwasher-safe, preferably using the gentle glassware programme. For a lasting shine, Riess recommends washing them by hand. This information is provided for each product.
Why are there small areas without enamel around the rim?
According to Riess, these are support points from the manufacturing process: the cookware is hung on hooks to dry. Riess does not consider this a defect. To prevent flash rust from forming there, store the cookware thoroughly dried and occasionally grease the exposed edges with cooking oil.
Brand
Since 1922, Riess has been enamelling cookware in Ybbsitz, Lower Austria: glass fired onto steel at 850 °C. Riess pots and pans work on all hob types, including induction.
