Professional Roasting Pan, Round
Free delivery within Germany on orders over €59 (up to 20 kg)
Fewer promises. More knowledge.
- Induction
- Oven
- Grill
Delivery in approx. 10 working days
Description
Description
The Profi round roasting tin from Riess is a versatile kitchen utensil that takes your baking and roasting to the next level. This round roasting tin, also known as a Tepsija, is made from durable black enamel and is ideal for preparing everything from succulent casseroles to traditional baked goods such as pita and burek. Its high sides and sturdy rolled rim, combined with the iron core, ensure even heat distribution.
The Profi roasting tin is not only high-performing but also extremely practical. It is heat-resistant up to 450°C, resistant to cuts and scratches, and easy to clean thanks to its smooth, non-porous surface. This surface is also flavour-neutral. Whether baking or roasting, the round Profi roasting tin from Riess always delivers excellent results and brings professional quality to your kitchen.
At a glance
- Round roasting tin
- Black enamel
- High sides and rolled rim for stability
- Heat-resistant up to 450°C
- Even heat distribution
- Resistant to cuts and scratches
- Easy to clean
- Flavour-neutral
- Recyclable as scrap metal
- Made in Austria
- Versatile use (baking & roasting)
- Durable material
- Ideal for casseroles & baked goods
Product details
Product details
| Base diameter Ø | 26.2 cm |
|---|---|
| Inner diameter | 28.2 cm |
| Depth | 5.7 cm |
| Volume | 2.5 L |
| Maximum fill level | 3.5 L |
| Overall height | 6 cm |
| Overall width | 30 cm |
| Overall length | 30 cm |
| Frying and cooking surface Ø | 26.2 cm |
| Net weight | 0.996 kg |
| Gross weight | 1.1 kg |
| Version | 30 cm |
| Manufacturer's number | 0395-022 |
| EAN | 9003064022040 |
| Base diameter Ø | 33.7 cm |
| Inner diameter | 36.2 cm |
| Depth | 6.4 cm |
| Volume | 5 L |
| Maximum fill level | 6.5 L |
| Overall height | 7 cm |
| Overall width | 38 cm |
| Overall length | 38 cm |
| Frying and cooking surface Ø | 34 cm |
| Net weight | 1.58 kg |
| Gross weight | 1.68 kg |
| Version | 38 cm |
| Manufacturer's number | 0396-022 |
| EAN | 9003064022057 |
| Brand | Riess |
| Series | Riess Classic |
| Suitable for | Induction, Oven, Grill |
| Material | Enamel |
| Heat resistance | Up to 450 °C |
| Recommended operating temperature | 220 °C |
| Dishwasher | Yes, using the gentle glassware programme. For a long-lasting shine, Riess recommends washing by hand. |
| Pack size | 1 item |
| Contents | Profi roasting pan, round |
Use & care
Use & care
Before first use: Remove the sticker, fill with boiling water and vinegar, and leave to work briefly. RIESS enamelware is dishwasher-safe. Riess recommends washing by hand to keep your enamelware gleaming for longer. If using a dishwasher, select the gentle glassware programme. Avoid wire brushes, steel wool, abrasive powders containing sand, and cleaning sponges with ceramic particles. Store thoroughly dried; remove limescale with water and vinegar.
About the range Riess Classic
Classic is Taiga’s largest Riess collection: classic Riess shapes in white, pastel shades and black, plus Classic Pure Grey, baking enamel in blue and Color Rot. Enamel pots, saucepans, frying pans, baking tins and kitchen utensils. According to Riess, most pots and pans are suitable for all hob types, including induction.
Frequently asked questions about the range
Which Classic products are suitable for induction hobs?
According to Riess, the pots, saucepans and frying pans in the Classic range are suitable for all hob types, including induction. Start on a low heat and do not use the boost function. The compatible hob types are listed for each product.
Can Classic baking tins be used in the oven?
Yes, the baking tins and baking trays are designed for use in the oven. Riess does not specify a maximum oven temperature. The tins and handles become hot, so use oven gloves.
Can Classic enamel go in the dishwasher?
Yes, according to Riess, most Classic products are dishwasher-safe, preferably using the gentle glassware programme. For a lasting shine, Riess recommends washing them by hand. This information is provided for each product.
Why are there small areas without enamel around the rim?
According to Riess, these are support points from the manufacturing process: the cookware is hung on hooks to dry. Riess does not consider this a defect. To prevent flash rust from forming there, store the cookware thoroughly dried and occasionally grease the exposed edges with cooking oil.
Brand
Since 1922, Riess has been enamelling cookware in Ybbsitz, Lower Austria: glass fired onto steel at 850 °C. Riess pots and pans work on all hob types, including induction.
