Classic Cast Iron Pan Tyrol
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Description
Description
The Riess Classic Iron Pan Tirol is cold-forged, with a long, sturdy handle and a high conical rim, available in 20, 24, and 28 cm diameters. It is suitable for quickly searing meat and potatoes and can be used on all types of stovetops, from gas to open fire. Over time, it develops a natural patina that protects against rust.
The Classic Iron Pan Tirol from Riess is an indispensable kitchen tool for anyone who appreciates traditional craftsmanship and outstanding frying properties. Available in 20, 24, and 28 cm diameters, the Tirol model features a high conical rim that easily handles large portions and rich sauces.
This sustainable pan is suitable for all types of stovetops – gas, electric, ceramic, induction, and open fire – and ensures efficient and energy-saving cooking. With proper care, it will last a lifetime. Over time, the Riess Tirol develops a natural patina that improves its non-stick properties and protects against rust. Thus, it becomes a loyal companion for many culinary adventures in your sustainable kitchen.
Why this product is great:
- Cold-forged iron
- Long iron handle
- High conical rim
- High heat resistance
- Suitable for all stovetops
- Energy-saving cooking
- Long lifespan
- Develops natural patina
- Rust protection
- Easy care
Details
Details
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Brand
Riess
Since 1922, Riess has been enamelling cookware in Ybbsitz, Lower Austria: glass fired onto steel at 850 °C. Riess pots and pans work on all hob types, including induction.













