Classic White Weitling 28 4 l
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Description
Description
Discover the Classic Weiss Weitling 28 4,00 l from Riess – a versatile kitchen essential with traditional charm. This Weitling combines centuries-old tradition with modern functionality and is ideal for kneading heavy doughs or serving salads, fruit and snacks. The distinctive large handles allow you to carry it safely, while the characteristic rolled rim provides an elegant finish.
Made from high-quality enamel, which fuses iron with glass, this Weitling has a smooth, non-porous surface that is neutral in taste and odour. This keeps it hygienic and easy to clean. With its generous 4-litre capacity, it is ideal for large quantities, and its durable quality will quickly make it an indispensable helper in your kitchen. Add a distinctive touch to your kitchen with this stylish and functional Weitling from Riess!
Why this product is great:
- Traditional Weitling
- Large capacity (4 l)
- Ideal for heavy doughs
- Large handles for safe carrying
- Characteristic rolled rim
- High-quality enamel
- Smooth, non-porous surface
- Neutral in taste and odour
- Hygienic and easy to clean
- Versatile: kneading, serving, muesli and snacks
- Durable quality
Product details
Product details
| Base diameter Ø | 12.9 cm |
|---|---|
| Internal diameter | 27.6 cm |
| Depth | 11.9 cm |
| Volume | 3 L |
| Maximum fill level | 4.6 L |
| Overall height | 12.1 cm |
| Overall width | 29.4 cm |
| Overall length | 32.1 cm |
| Frying and cooking surface Ø | 12.9 cm |
| Net weight | 0.899 kg |
| Collection | Riess Classic White |
| Manufacturer number | 0296-033 |
| EAN | 9003064330664 |
| Brand | Riess |
| Series | Riess Classic |
| Suitable for | Oven |
| Material | Enamel |
| Diameter | 28 cm |
| Fill volume | 4 l |
| Heat resistance | Up to 450 °C |
| Recommended operating temperature | 220 °C |
| Dishwasher | Ja, im schonenden Gläserprogramm. Für langen Glanz empfiehlt Riess die Reinigung von Hand. |
| Pack size | 1 piece |
| Contents | Classic Weiss Weitling 28 4,00 l |
| Length | 32,2 cm |
| Width | 29,3 cm |
| Height | 12 cm |
| Capacity | 4,00 l |
| Weight | 0,89 kg |
Use & care
Use & care
Before first use: Remove the sticker, fill with boiling water and vinegar, and leave to work briefly. RIESS enamel is dishwasher-safe. Riess recommends hand washing to preserve the brilliant shine of the enamel for longer. If using a dishwasher, select the gentle glassware cycle. Avoid wire brushes, steel wool, abrasive powders containing sand and cleaning sponges with ceramic particles. Store thoroughly dried; remove limescale with vinegar water.
This shape in other designs
About the collection Riess Classic White
Part of the series Riess Classic
Classic White is the largest collection at Taiga, featuring classic Riess enamelware in white. It ranges from casseroles, pots and potato cookers to plates, coffee bowls and wash basins, as well as bread bins, biscuit tins and storage containers.
Frequently asked questions about the series
Which Classic products are suitable for induction hobs?
According to Riess, the pots, saucepans and frying pans in the Classic range are suitable for all hob types, including induction. Start on a low heat and do not use the boost function. The compatible hob types are listed for each product.
Can Classic baking tins be used in the oven?
Yes, the baking tins and baking trays are designed for use in the oven. Riess does not specify a maximum oven temperature. The tins and handles become hot, so use oven gloves.
Can Classic enamel go in the dishwasher?
Yes, according to Riess, most Classic products are dishwasher-safe, preferably using the gentle glassware programme. For a lasting shine, Riess recommends washing them by hand. This information is provided for each product.
Why are there small areas without enamel around the rim?
According to Riess, these are support points from the manufacturing process: the cookware is hung on hooks to dry. Riess does not consider this a defect. To prevent flash rust from forming there, store the cookware thoroughly dried and occasionally grease the exposed edges with cooking oil.
Brand
Since 1922, Riess has been enamelling cookware in Ybbsitz, Lower Austria: glass fired onto steel at 850 °C. Riess pots and pans work on all hob types, including induction.
