Classic Red Cake Pan 26 cm
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Description
Description
Give your baking the perfect finishing touch with the Classic Rot cake tin from Riess, measuring 26 cm. This round enamel tin, bright red on the outside and elegant black inside, is perfect for making cakes and removing them effortlessly. Ideal for a wide range of cakes, from delicious Sachertorte to light fruit cakes, it features a practical removable base that makes taking the cake out easy.
Riess's robust enamel coating ensures durability and a non-stick surface, while the rolled rim provides additional stability. The iron core ensures even heat distribution, helping you achieve consistently delicious baking results. The smooth, non-porous surface is hygienic, easy to clean and resistant to scratches and fruit acids. Enjoy effortless baking and easy cleaning with the Classic Rot cake tin from Riess.
At a glance
- Removable base for easy release
- Rolled rim for stability
- Non-stick surface
- Even heat distribution
- Easy to clean
- Cut- and scratch-resistant
- Resistant to fruit acids
- Recyclable as scrap metal
- Perfect for cakes and bakes
- Bright red finish
- Elegant black interior
- High standards of hygiene
- Long-lasting
Product details
Product details
| Internal diameter | 26 cm |
|---|---|
| Depth | 6.9 cm |
| Volume | 3.13 L |
| Maximum fill level | 3.66 L |
| Overall height | 8 cm |
| Overall width | 27.5 cm |
| Overall length | 27.5 cm |
| Frying and cooking surface Ø | 25.8 cm |
| Net weight | 1.1 kg |
| Gross weight | 1.312 kg |
| Collection | Riess Color Rot |
| Manufacturer number | 0494-020 |
| EAN | 9003064200578 |
| Brand | Riess |
| Series | Riess Classic |
| Suitable for | Oven |
| Material | Enamel |
| Diameter | 10.24 in |
| Fill volume | 3.13 l |
| Heat resistance | Up to 450 °C |
| Recommended operating temperature | 220 °C |
| Dishwasher | Ja, im schonenden Gläserprogramm. Für langen Glanz empfiehlt Riess die Reinigung von Hand. |
| Pack size | 1 pc |
| Contents | Classic Rot cake tin 26 cm |
| Dimensions (LxWxH) | 27,3 cm x 27,3 cm x 8 cm |
| Weight | 1,06 kg |
Use & care
Use & care
Before first use: Remove the sticker, fill with boiling vinegar water and leave to work briefly. RIESS enamel can be washed in the dishwasher. Riess recommends hand washing to preserve the enamel’s radiant shine for longer. If using a dishwasher, select the gentle glassware programme. Avoid wire brushes, steel wool, abrasive powders containing sand and cleaning sponges with ceramic particles. Store thoroughly dried; remove limescale with vinegar water.
Spare parts
This shape in other designs
About the collection Riess Color Rot
Part of the series Riess Classic
Color Rot is the red collection in the Riess Classic family. At Taiga, it includes a casserole, stock pot, pouring saucepan and frying pan with lid, as well as cake tins such as a Bundt tin and loaf tin, plus a coffee maker, whistling kettle and bowls.

Frequently asked questions about the series
Which Classic products are suitable for induction hobs?
According to Riess, the pots, saucepans and frying pans in the Classic range are suitable for all hob types, including induction. Start on a low heat and do not use the boost function. The compatible hob types are listed for each product.
Can Classic baking tins be used in the oven?
Yes, the baking tins and baking trays are designed for use in the oven. Riess does not specify a maximum oven temperature. The tins and handles become hot, so use oven gloves.
Can Classic enamel go in the dishwasher?
Yes, according to Riess, most Classic products are dishwasher-safe, preferably using the gentle glassware programme. For a lasting shine, Riess recommends washing them by hand. This information is provided for each product.
Why are there small areas without enamel around the rim?
According to Riess, these are support points from the manufacturing process: the cookware is hung on hooks to dry. Riess does not consider this a defect. To prevent flash rust from forming there, store the cookware thoroughly dried and occasionally grease the exposed edges with cooking oil.

Brand
Since 1922, Riess has been enamelling cookware in Ybbsitz, Lower Austria: glass fired onto steel at 850 °C. Riess pots and pans work on all hob types, including induction.





