Baking Enamel Frying Pan
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- Induction
- Oven
- Grill
Delivery in approx. 10 working days
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Description
Description
The Riess enamel roasting pan is more than just a baking dish; it is a versatile kitchen essential that brings tradition to your modern kitchen. With its classic design and two handles, this enamel roasting pan evokes memories of Grandma’s delicious Buchteln and hearty Sunday roasts. Whether you’re making sweet treats such as strudel and cakes or savoury dishes such as lasagne and roast meat, this pan handles everything with ease.
Enamel is created by fusing iron with glass at high temperatures. This produces a surface that heats evenly and retains heat exceptionally well. The smooth, glass-like surface is hygienic and flavour-neutral. Easy to clean and built to last, the Riess enamel roasting pan not only delivers delicious results every time, but also doubles as an attractive serving dish, going straight from the oven to the table.
Why this product is great:
- Classic design
- Two handles
- Versatile use
- Even heat distribution
- Flavour-neutral
- Easy to clean
- Durable
- Attractive serving dish
Product details
Product details
| Depth | 5.1 cm |
|---|---|
| Volume | 1.7 L |
| Maximum fill level | 2.1 L |
| Overall height | 5.2 cm |
| Overall width | 18.6 cm |
| Overall length | 37 cm |
| Net weight | 0.723 kg |
| Variant | 29 x 18 cm |
| Collection | Riess Backemaille Blau |
| Manufacturer number | 0045-028 |
| EAN | 9003064028080 |
| Depth | 5.9 cm |
| Volume | 2.7 L |
| Maximum fill level | 3.2 L |
| Overall height | 5.9 cm |
| Overall width | 20.6 cm |
| Overall length | 40.8 cm |
| Net weight | 0.882 kg |
| Variant | 32.5x20 cm |
| Collection | Riess Backemaille Blau |
| Manufacturer number | 0046-028 |
| EAN | 9003064028073 |
| Brand | Riess |
| Series | Riess Classic |
| Suitable for | Induction, Oven, Grill |
| Material | Enamel |
| Heat resistance | Up to 450 °C |
| Recommended operating temperature | 220 °C |
| Dishwasher | Ja, im schonenden Gläserprogramm. Für langen Glanz empfiehlt Riess die Reinigung von Hand. |
| Pack size | 1 piece |
| Contents | enamel frying pan |
| Dimensions (LxWxH) | 36,5 x 18,2 x 5,2 cm |
| Weight | 0,73, 0,89 kg |
Use & care
Use & care
Before first use: Remove the sticker, fill with boiling vinegar solution and leave to work briefly. RIESS enamelware is dishwasher-safe. Riess recommends washing by hand to preserve the brilliant shine of the enamel for longer. If using a dishwasher, select the gentle glassware programme. Avoid wire brushes, steel wool, abrasive powders containing sand and cleaning sponges with ceramic particles. Store thoroughly dried; remove limescale with vinegar solution.
This shape in other designs
About the collection Riess Backemaille Blau
Part of the series Riess Classic
Backemaille Blau is the blue baking range in the Riess Classic collection. At Taiga, it includes cake tins such as a loaf tin, saddleback tin and cake tin, as well as a bread tin, square baking dish, Weitling and an egg and serving pan.
Frequently asked questions about the series
Which Classic products are suitable for induction hobs?
According to Riess, the pots, saucepans and frying pans in the Classic range are suitable for all hob types, including induction. Start on a low heat and do not use the boost function. The compatible hob types are listed for each product.
Can Classic baking tins be used in the oven?
Yes, the baking tins and baking trays are designed for use in the oven. Riess does not specify a maximum oven temperature. The tins and handles become hot, so use oven gloves.
Can Classic enamel go in the dishwasher?
Yes, according to Riess, most Classic products are dishwasher-safe, preferably using the gentle glassware programme. For a lasting shine, Riess recommends washing them by hand. This information is provided for each product.
Why are there small areas without enamel around the rim?
According to Riess, these are support points from the manufacturing process: the cookware is hung on hooks to dry. Riess does not consider this a defect. To prevent flash rust from forming there, store the cookware thoroughly dried and occasionally grease the exposed edges with cooking oil.
Brand
Since 1922, Riess has been enamelling cookware in Ybbsitz, Lower Austria: glass fired onto steel at 850 °C. Riess pots and pans work on all hob types, including induction.
